The refreshing taste of chocolate and mint will be the perfect way to finish that great workout you just had! This Chocolate Protein Mint Smoothie recipe using our #1 selling NutraBio protein will give your muscles what they need…not to mention your sweet tooth!
INGREDIENTS
1 cup cold almond milk
1-2 scoops NutraBio 100% Whey Protein Isolate, Dutch Chocolate
1 drop peppermint extract
1/2 cup crushed ice
1 mint leaf
DIRECTIONS
Pour almond milk into a blender, add peppermint extract and NutraBio 100% Whey Protein Isolate. Add ice and blend for 2 minutes.
Serve with a mint leaf (because it just looks pretty).
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WHY CHOOSE AN ISOLATE?
What separates isolates from other proteins? Compared to other protein products, isolates provide you with more pure protein per serving than any other type. The protein is synthesized and isolated to provide you with a complete and pure form of absolute protein. Compared to whey, the carbs and fats of isolates are lower, as well as a reduced amount of calories, making the product live up to its title, ISOLATE.
Along with getting pure protein with lower fats, carbs, and calories, protein isolates are also digested better and faster, allowing the protein to be synthesized quicker than before. Drinking this Chocolate Mint Protein Smoothie means that protein is getting to your muscles faster, which allows the growth and repair process to take place quicker than it would with other protein products. There is also 5.3g of BCAAs to help with the recovery process as well, making this product the perfect drink for right after a long and hard workout.
100% WHEY PROTEIN ISOLATE SUPPLEMENT FACTS
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